Introducing
Cucina e Forno
A Lynas Brand
Written by Grant Jacobs, Sales Development Manager, Lynas
“Many of the producers behind this range are family-run, using recipes and techniques passed down through generations. That provenance shows in the products. The Mozzarella Campana pulls the way it should, the nduja carries genuine Calabrian heat, and the pizza bases perform under a professional oven because they were designed for one. These are real Italian ingredients made by people who learned their craft before they could read a recipe. You can taste that experience in every product. The best part for me is that we’ve made it easy to bring that same experience into your kitchen.”